Galvanized Steel Chimney Outdoor Cooking

Industry Information

• Which pot is more practical for cooking, and which is suitable for household use

• 1. From the point of view of the ease of operation, the non stick pan is light in weight, and it is not easy to use the non stick feature, so the cooking pan is not easy to appear, and it is...

• Classification of stainless steel

• Classification of stainless steel 201,202,304,316,309,321 belongs to austenitic stainless steel and is non-magnetic. 409,430,410 belongs to martensitic stainless steel, commonly known as stainless...

• Cooking pot use precautions

• Cooking pot use precautions Precautions for the use of steam cooking pots 1. Use vapor pressure and do not exceed the rated working pressure for a long time. 2. When entering the steam, slowly open...

• 201 stainless steel and 304 stainless steel pressure difference

• The difference between the 201 and 304 stainless steel pipe pressure difference between the stainless steel pipe 201 and 304 pressure: 201 stainless steel is high in terms of strength (pressure...